The Lemon Tree

Students in the Lemon Tree are team-taught and directed by Aaron Schwartz, a lecturer in the Department of Dietetics and Human Nutrition, and Bob Perry, Coordinator of the Food Systems Initiative in the College of Agriculture, Food and Environment. Mr. Schwartz is a Registered Dietitian with a Master of Business Administration and. Mr. Perry is a professional chef with over 25 years of experience in the US and abroad.